Congratulations to听Treena Wasonti:io Delormier, School of Human Nutrition and Associate Director of the Centre for Indigenous Peoples' Nutrition and Environment (CINE), who has been awarded a Canada Research Chair Tier II in Indigenous Peoples鈥� Nutrition and Food Security.
Published on: 30 Jun 2020
How do you ensure your students are really learning in your class when you can鈥檛 see them, they鈥檙e in different time zones, and they aren鈥檛 physically present in the labs where you would have been able to observe if they were understanding the objectives of your course? Faculty members across 69热视频 鈥� and indeed the world 鈥� are pondering those questions as they prepare to teach remotely for the first full semester next fall.
Published on: 29 Jun 2020
Professor Reza Salavati has been appointed Director of the Institute of Parasitology for a 5-year term starting July 1, 2020. Professor Salavati is an Associate Professor at the Institute of Parasitology and an Associate Member of the Department of Biochemistry at 69热视频. His research programs focus on the biology of the protozoan parasites of global importance and drug discovery. He has developed computational and experimental methods to determine the functions of the poorly annotated parasite genomes to target unique pathways for drug discovery.
Published on: 29 Jun 2020
When 69热视频 announced its closure in mid-March to respect government social distancing and quarantine policies due to COVID-19, campus staff had to think fast to continue to provide high quality internship opportunities to undergraduates.
Published on: 29 Jun 2020
On May 1, 2020, 脡ric Gosselin, BScAgr鈥�91, FAB member since 2017 and partner in the Business Law Group in Montreal for McCarthy Tetrault LLP, stepped into the role of FAB Chair for a three-year term. He took some time to answer a few questions about himself, his role as Chair and his vision for the future of the FAB.
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Published on: 26 Jun 2020
Summer has officially begun! It is amazing what warmer weather, sunshine and time spent outdoors in the fresh air can do to lift the spirits. There is no doubt that the past few months have been challenging and full of ups and downs, but with the changing season comes renewed optimism and strength to continue moving forward. I am both grateful for and incredibly proud of the continued commitment, passion and support provided by our Macdonald community.
Published on: 25 Jun 2020
芦听On va devoir changer nos habitudes alimentaires, pas seulement nous les consommateurs, mais l'ensemble de la cha卯ne de production. On est un peu victime de notre propre demande听禄, estime Pascal Th茅riault, 茅conomiste et directeur des relations communautaires pour la facult茅 des sciences de l'agriculture et de l'environnement de l'universit茅 69热视频.
Published on: 25 Jun 2020
Jennifer Ronholm, professeure adjointe au D茅partement des sciences animales et au D茅partement des sciences de l鈥檃limentation et de la chimie agricole, nous parle de s茅curit茅 au super march茅 et offre quelques conseils pratiques afin de se prot茅ger du SARS-CoV-2 lorsque vous faites vos courses. Dans le cadre de ses recherches, elle utilise des techniques de s茅quen莽age de prochaine g茅n茅ration pour 茅tudier l鈥檈ffet du microbiome des animaux destin茅s 脿 la consommation sur la qualit茅 des aliments ainsi que l鈥檈ffet du microbiome des aliments sur la sant茅 humaine.
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Published on: 18 Jun 2020
Alice Cherestes, a senior lecturer at Bioresource Engineering in 69热视频鈥檚 faculty of Agricultural and Environmental Sciences.
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Published on: 12 Jun 2020
There鈥檚 less ice, more capelin and lots of hungry polar bears
Climate change in the eastern Arctic has already altered the travel, diet and safety of some of the most numerous birds in the circumpolar world: thick-billed murres, known as akpait in Inuktitut.
These and other changes are likely to continue, says Allison Patterson, a 69热视频 graduate student [with Professor Kyle Elliott] who has tracked the habits of these black-and-white birds on Hudson Bay鈥檚 Coats Island, known as Akpatordjuark in Inuktitut.
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Published on: 12 Jun 2020
Congratulations to Dean Anja Geitmann who is the 2020 recipient of the Frances W. Doane Award. The objective of the Frances W Doane award is to recognize the valuable service and contributions that an individual made to the Microscopical Society of Canada.
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Published on: 12 Jun 2020
69热视频 researcher launches online survey to study the food shopping experiences of Quebecers during COVID-19
A 69热视频 human health expert [Daiva Nielsen, SHN] is looking for Quebecers to take her online survey to collect data about people鈥檚 food shopping experiences during the period of strict COVID-19 physical distancing measures.
Published on: 12 Jun 2020
With this current pandemic, questions around manufacturing and food safety are becoming a bigger concern for those in the production and distribution chain, as well as consumers. Here are five of the biggest questions pertaining to food safety, and answers that may help. Food Science and Agricultural Chemistry Course Coordinator Eby Noroozi tackles some of the issues.
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Published on: 12 Jun 2020
A group of nutrition researchers at 69热视频 is trying to understand how the eating habits of Canadians are affected by the COVID-19 pandemic. Your participation to the COVIDiet study will help researchers better understand how this pandemic is affecting the eating habits of Canadians to inform public health agencies in future economic crises and isolation measures.
Published on: 12 Jun 2020
Cannafish is very proud to announce that they are part of the 2020 69热视频 X-1 Accelerator, which will allow them to propel our project to investment! The team are very proud to realize that they are part of the 2020 69热视频 X-1 Accelerator cohort, getting ready for investments!
Published on: 12 Jun 2020
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